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Delicious & Doable Cookbook
Original price was: $32.00.$9.60Current price is: $9.60. -
Demonstration Class: A Night in Tuscany – Thursday March 5th- 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Class: An Easter Feast – Thursday March 26th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Class: Classic Italian – Thursday June 18th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Class: Everything Maple – Thursday April 23rd – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Class: Moroccan Feast – Thursday March 13th – 6:00 pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Class: Southern Style Creole – Thursday April 16th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Class: Tour of Germany – Thursday June 25th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Workshop: Braising for Father’s Day – Thursday June 11th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Workshop: Coast to Coast Canada Day – Tuesday June 30th – 6pm
Original price was: $100.00.$25.00Current price is: $25.00. -
Demonstration Workshop: Sweet and Savoury Soufflés – Thursday May 28th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Workshop: Tagine Nights Thursday May 7th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Workshop: Taste of Asia Thursday June 4th – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Demonstration Workshop: Tasty Thai – Thursday April 2nd – 6pm
Original price was: $90.00.$22.50Current price is: $22.50. -
Deviled Egg Dish
Original price was: $25.95.$7.79Current price is: $7.79. -
Deviled Egg Dish – Robin Blue
Original price was: $34.95.$10.49Current price is: $10.49.